Articles Tagged with foodborne illness

It started last July in Seattle, when 5 Chipotle customers reported symptoms of the bacterial infection E. coli.

The following month, 234 people contracted norovirus after eating Chipotle in Simi Valley, California.

Then it was salmonella in Minnesota. 64 infections. 9 hospitalizations.

Then again in Boston. 140 cases of norovirus recorded in December.
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